These extra large escargots from Straight from France are genuine Helix Pomatia snails (ie the Wild Burgundy snails or caracol Burdeos salvaje in Spanish). Weighting between 20 and 40 grams, The Helix Pomatia escargot is bigger than the Helix Aspersa Muller (also known as the "escargot Petit-Gris" in French) and about the same size as the Helix Luc..

very large escargot snails,7.75 ounce..

very large escargot snails,7.75 ounce..

Roland Escargots (snails) are of premium quality Packed with loose shells, there are 12 giant snails per can, and they are of uniform size They are carefully cleaned, well cooked, and tender with a grayish color..

Roland Snail Shells packed in units of three dozen They are extra large, of uniform size and have been carefully cleaned...

Imported & All-Natural12 Giants Snails in Each Can, Packed without Shells -- Uniform in SizeExcellent Flavor -- Low in Cholesterol & Calories!Carefully Cleaned & Tender -- Perfect for Appetizers, Hors D'Oeuvres, or Main Dish(6)- 7.75 oz. Cans..

Imported & All-Natural12 Giants Snails in Each Can, Packed without Shells -- Uniform in SizeExcellent Flavor -- Low in Cholesterol & Calories!Carefully Cleaned & Tender -- Perfect for Appetizers, Hors D'Oeuvres, or Main Dish(6)- 7.75 oz. Cans..

Imported & All-Natural12 Giant Snails in Each Can, Packed without Shells -- Uniform in SizeExcellent Flavor -- Low in Cholesterol & Calories!Carefully Cleaned & Tender -- Perfect for Appetizers, Hors D'Oeuvres, or Main Dish(4)- 7.75 oz. Cans..

Imported & All-Natural12 Giant Snails in Each Can, Packed without Shells -- Uniform in SizeExcellent Flavor -- Low in Cholesterol & Calories!Carefully Cleaned & Tender -- Perfect for Appetizers, Hors D'Oeuvres, or Main Dish(4)- 7.75 oz. Cans..

Roger Dutruy has been specializing in the harvesting of edible snails (escargot) in Burgandy since 1868...

Roger Dutruy has been specializing in the harvesting of edible snails (escargot) in Burgandy since 1868...

The Wild Burgundy Snail has long been a favorite of many chefs the world over. And the Helix Pomatia Linne is the "Kobe Beef" of the 116 varieties of the Helix snail. Harvested live in the wild regions of Burgundy, this snail is exclusively imported by Potironne to North America. Used in over 1,000 award winning restaurants in the U.S., these delic..

The Wild Burgundy Snail has long been a favorite of many chefs the world over. And the Helix Pomatia Linne is the "Kobe Beef" of the 116 varieties of the Helix snail. Harvested live in the wild regions of Burgundy, this snail is exclusively imported by Potironne to North America. Used in over 1,000 award winning restaurants in the U.S., these delic..

The Wild Burgundy Snail has long been a favorite of many chefs the world over. And the Helix Pomatia Linne is the "Kobe Beef" of the 116 varieties of the Helix snail. Harvested live in the wild regions of Burgundy, this snail is exclusively imported by Potironne to North America. Used in over 1,000 award winning restaurants in the U.S., these delic..

The Wild Burgundy Snail has long been a favorite of many chefs the world over. And the Helix Pomatia Linne is the "Kobe Beef" of the 116 varieties of the Helix snail. Harvested live in the wild regions of Burgundy, this snail is exclusively imported by Potironne to North America. Used in over 1,000 award winning restaurants in the U.S., these delic..